I purchased a pasta machine and was pleased with the results of my first attempt at making ravioli. Since it was Valentine's Day, lobster ravioli seemed like the perfect choice. I combined sweet tender lobster with ricotta and parmesan cheeses and shallot and tucked it inside my homemade pasta pillows. I served it with a delicate tomato cream sauce along with a Ceasar salad and a Ferrari-Carano 2010 Fume Blanc wine. Absolutely delicious! #Lobster Ravioli
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