The only thing I've had there that was a disappointment was the beet salad.
There was one piece of asparagus, nicely sliced, several small cubes of beets a couple crumbles of goat cheese, and one leafy pea tendril.
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Sunday, February 10, 2013
Helen's at 7 Springs Mountain Resort
We skied the trails at 7 Springs, hung out on the deck of the Foggy Googgle then enjoyed a relaxing lunch at Helen's. Our bartender, Dax, suggested the Bare Chardonnay, a Washington State wine from 2009. I chose the Chesapeake Crab Bisque that was served over country style whipped potatoes topped with a crisp potato gaufrette. Michael chose the crabcake and raved about it as well. Simply delicious!
The only thing I've had there that was a disappointment was the beet salad.
There was one piece of asparagus, nicely sliced, several small cubes of beets a couple crumbles of goat cheese, and one leafy pea tendril.
.JPG)
The only thing I've had there that was a disappointment was the beet salad.
There was one piece of asparagus, nicely sliced, several small cubes of beets a couple crumbles of goat cheese, and one leafy pea tendril.
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