Since indoor dining was permitted once again due to some pandemic restrictions being lifted , we took advantage of enjoying lunch at DeNunzio's Restaurant. I chose the fresh scallops appetizer: Seared scallops with spinach, prosciutto and Asiago cheese. The portion was generous for an appetizer and was scrumptious! This with a glass of Chardonnay was the perfect lunch on a cold wintery day.
No comments:
Post a Comment